FrijtersJ E ROphuisP A M Oude, 1983“The construction and prediction of psychophysical power functions for the sweetness of equiratio sugar mixtures”Perception12753–767.
2.
MoskowitzH R, 1973“Models of sweetness additivity”Journal of Experimental Psychology9988–98.
3.
MoskowitzH R, 1974“Models of additivity for sugar sweetness” in Sensation and Measurement: Papers in Honor of S S Stevens Eds MoskowitzH RScharfBStevensJ C, (Dordrecht: Reidel) pp 378–388.
4.
YamaguchiSYoshikawaTIkedaSNinomiyaT, 1970“Studies on the taste of some sweet substances II. Interrelationships among them”Agricultural and Biological Chemistry34187–197.