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Book Reviews : Tecnologías avanzadas en esterilización y seguridad de alimentos y otros productos. Editado por M. Rodrigo,A. Martínez,S.M. Fiszman,C. Rodrigo y A. Mateu Editores. Publicado en 1996 por Instituto de Agroquimica y Tecnologia de Alimentos,CSIC. Apartado 73,46100 Burjasot,Valencia. 334 pp.,ISBN 84-920942-1-4