Perspectives on Food Marketing and Childhood Obesity: Introduction to the Special Section

American Academy of Pediatrics (2006), “Policy Statement: Children, Adolescents, and Advertising,” Pediatrics, 118 (December), 2563–69.

Brownback Sam (2007), “Brownback Addresses Joint Task Force on Media and Childhood Obesity,” (accessed July 12, 2007), [available at http://brownback.senate.gov/pressapp/record.cfm?id=271054].

CARU (2006), Self-Regulatory Program for Children's Advertising, 8th ed. New York: Council of Better Business Bureaus, (accessed November 21, 2006), [available at http://www.caru.org/guidelines/index.asp].

Center for Science in the Public Interest (2003), Pestering Parents: How Food Companies Market Obesity to Children. Washington, DC: Center for Science in the Public Interest.

Centers for Disease Control and Prevention (2007), “Overweight Prevalence,” (accessed July 11, 2007), [available at http://www.cdc.gov/nccdphp/dnpa/obesity/childhood/prevalence.htm].

Daniels Stephen R. , Donna K. Arnett , Robert H. Eckel , Samuel S. Gidding , Laura L. Hayman , Kumanyika Shiriki (2005), “Overweight in Children and Adolescents: Pathophysiology, Consequences, Prevention and Treatment,” Circulation, (April 19), 1999–2012.

Desrochers Debra M. , and Debra J. Holt (2007), “Children's Exposure to Television Advertising: Implications for Childhood Obesity,” Journal of Public Policy & Marketing, 26 (Fall), 182–201.

Ebbeling Cara B. , Dorota B. Pawlak , and David S. Ludwig (2002), “Childhood Obesity: Public-Health Crisis, Common Sense Cure,” The Lancet, 360 (August 10), 473–81.

Federal Register (2007), “Federal Trade Commission: Agency Information Collection Activities; Proposed Collection; Comment Request,” (April 18), 19505–19511.

FTC (1978), FTC Staff Report on Television Advertising to Children. Washington, DC: U.S. Government Printing Office.

FTC (2005), Transcripts of the workshop on “Marketing, Self-Regulation, and Childhood Obesity,” (accessed April 4, 2006), [available at http://www.ftc.gov/bcp/workshops/foodmarketingtokids/index.htm].

FTC (2006), “Perspectives on Marketing, Self-Regulation and Childhood Obesity,” Federal Trade Commission and Department of Health and Human Services Report, Washington, DC.

Gantz Walter , Schwartz Nancy , James R. Angelini , and Rideout Victoria (2007), “Food for Thought: Television Food Advertising to Children in the United States,” Kaiser Family Foundation Report, Menlo Park, CA.

Goldberg Marvin E. , and Gunasti Kunter (2007), “Creating an Environment in Which Youths Are Encouraged to Eat a Healthier Diet,” Journal of Public Policy & Marketing, 26 (Fall), 162–81.

Grier Sonya A. , Mensinger Janell , Shirley H. Huang , Shiriki K. Kumanyika , and Stettler Nicolas (2007), “Fast-Food Marketing and Children's Fast-Food Consumption: Exploring Parents’ Influences in an Ethnically Diverse Sample,” Journal of Public Policy & Marketing, 26 (Fall), 221–35.

Hastings Gerard , Stead Martine , McDermott Laura , Forsyth Alasdair , MacKintosh Anne Marie , Rayner Mike (2003), “Review of Research on the Effects of Food Promotion to Children,” Center for Social Marketing, University of Strathclyde, report to the Food Standards Agency, Glasgow, UK.

IOM (2006), Food Marketing to Children and Youth: Threat or Opportunity? Washington, DC: National Academies Press.

Kunkel Dale , Brian L. Wilcox , Cantor Joanne , Palmer Edward , Linn Susan , and Dowrick Peter (2004), Report of the Task Force on Advertising and Children. Washington, DC: American Psychological Association.

Moore Elizabeth S. (2004), “Children and the Changing World of Advertising,” Journal of Business Ethics, 52 (June), 161–67.

Moore Elizabeth S. , and Victoria J. Rideout (2007), “The Online Marketing of Food to Children: Is It Just Fun and Games?” Journal of Public Policy & Marketing, 26 (Fall), 202–220.

National Advertising Review Council (2006), “New Food, Beverage Initiative to Focus Kids’ Ads on Healthy Choices; Revised Guidelines Strengthen CARU's Guidance to Food Advertisers,” (accessed July 11, 2007), [available at www.cbbb.orgi/initiative/].

Office of Communications (2007), Television Advertising of Food and Beverage Products to Children, Final Statement, (accessed March 30, 2007), [available at http://www.ofcom.org.uk/consult/condocs/foodads_new/statement/].

Ogden Cynthia L. , Margaret D. Carroll , Lester R. Curtin , Margaret A. McDowell , Carolyn J. Tabak , and Katherine M. Flagel (2006), “Prevalence of Overweight and Obesity in the United States 1994-2004,” Journal of the American Medical Association, 295 (13), 1549–55.

Olshansky S. Jay , Douglas J. Pasaro , Ronald C. Hershow , Layden Jennifer , Bruce A. Carnes , Brody Jacob (2005), “A Potential Decline in Life Expectancy in the United States in the 21st Century,” New England Journal of Medicine, 352 (11), 1138–45.

Seiders Kathleen , and Ross D. Petty (2004), “Obesity and the Role of Food Marketing: A Policy Analysis of Issues and Remedies,” Journal of Public Policy & Marketing, 23 (Fall), 153–69.

Tong Vinnee (2007), “Feds, Legal Threats Put Snacks on a Diet,” Associated Press, (June 20), (accessed July 11, 2007), [available at www.boston.com/business/articles/2007/06/20/feds_legal_threats_put_snacks_on_a_diet/].

Wilkie William L. , and David M. Gardner (1974), “The Role of Marketing Research in Public Policy Decision Making,” Journal of Marketing, 38 (January), 38–47.

World Health Organization (2003), “Obesity and Overweight,” Global Strategy on Diet, Physical Activity and Health, (accessed July 12, 2007), [available at http://www.who.int/dietphysicalactivity/publications/facts/obesity/en/].