Abstract
By constructing an evaluation system for the high-quality development of innovation and entrepreneurship, an evaluation index system was established in this study from five aspects: the background, process, input, output, and transformation of innovation and entrepreneurship, and analytic hierarchy process (AHP) and entropy method (EM) were adopted to perform combination weighting. Then, the core of each subsystem and the comprehensive score were calculated based on the TOPSIS method, the high-quality development level of urban innovation and entrepreneurship in 19 vice-ministerial cities like Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, Shenzhen, and Chengdu in China was measured, and the innovation and entrepreneurship development level and structural characteristics were analyzed from five aspects. The results show that Shenzhen, Shanghai, Beijing, Nanjing, and Guangzhou take the lead in the high-quality development of innovation and entrepreneurship, while Xi’an, Chengdu, Hangzhou, Wuhan, Qingdao, Jinan, and Ningbo are in the medium level. Chongqing, Shenyang, Dalian, Harbin, Xiamen, and Changchun perform poorly in the development of innovation and entrepreneurship with problems of interregional large gradient difference in capacity and unbalanced development, which provides an important reference for understanding the current situation, advantages, and disadvantages of innovation and entrepreneurship education development in various economic zones.
Keywords
Introduction
As China’s economy changes from a high-speed growth stage to a high-quality development stage, innovation and entrepreneurship have become the core and pillar of promoting high-quality economic development. Promoting the high-quality development of innovation and entrepreneurship is conducive to further enhancing the ability of entrepreneurship to drive employment, enhancing the ability of scientific and technological innovation and the vitality of industrial development, promoting the integration and innovation of large, medium, and small enterprises in the industrial chain, increasing high-quality supply, and expanding effective demands. This is of great significance for strengthening the endogenous power of economic development [1]. Therefore, measuring the high-quality development level of innovation and entrepreneurship and understanding its development characteristics have become the first problem to be solved in the current research. The research on innovation and entrepreneurship measurement started abroad and is more authoritative. In 2001, the European Innovation Scoreboard issued by the European Commission established an evaluation index system for innovation and entrepreneurship from the macro-level [2]. In 2006, IMD of Switzerland published the Global Competitiveness Report and established the evaluation index system for innovation and entrepreneurship from four levels: technical infrastructure, scientific infrastructure, education, and employment [3]. In 2007, the World Intellectual Property Organization (WIPO) organized some countries to release the Global Innovation Index Report jointly. This innovation index system measures the innovation ability of an economy by evaluating the maturity of institutions and policies, infrastructure, commerce and markets, and human skills. In addition, it can also analyze the innovation trends and status quo and analyze the development advantages and disadvantages of various countries based on index values.
In the rapid development of higher education in China, many colleges and universities have integrated innovation entrepreneurship education and professional education into the compulsory curriculum system and promoted the high-quality development of innovation and entrepreneurship education through measures such as entrepreneurship competition and the construction of entrepreneurship parks. Success has been achieved in quantity, form, and effect. Facing the realistic requirements for deepening the reform of innovation and entrepreneurship education and realizing the breakthrough from quantitative change to qualitative change, it is urgent to conduct scientific and systematic research on the quality evaluation of innovation and entrepreneurship [4]. The quality evaluation of innovation and entrepreneurship education can objectively present the current situation of innovation and entrepreneurship education in China and effectively promote the deepening of innovation and entrepreneurship education reform in the new era [5]. In this study, the high-quality development level of innovation and entrepreneurship in 19 vice-ministerial cities, such as Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, Shenzhen, and Chengdu in Beijing, was taken as the research object. The quality evaluation of innovation and entrepreneurship in China was empirically studied from two aspects: process and result. According to the survey results, the suggestions for deepening the reform of innovation and entrepreneurship in the new period were put forward.
State of art
The literature on innovation and entrepreneurship education in colleges and universities at home and abroad mainly focuses on the influencing factors, practice paths, and institutional context of innovation and entrepreneurship education. For influencing factors, Cao and Li [6] believe that entrepreneurial cognitive ability is an internal factor affecting innovation and entrepreneurship education, including communication ability, creative thinking, problem-solving ability, and logical thinking ability. According to Kuratko’s research, entrepreneurial skills are an important factor affecting students’ entrepreneurial attitude, and universities should pay attention to cultivating students’ ability to take entrepreneurial risks and other key skills [7]. Based on the theory of educational psychology and the theory of planned behavior (TPB), Zhang [8] conducted a questionnaire survey and modelling analysis on the influencing factors of college students’ entrepreneurial intention and found that college students’ entrepreneurial intention is positively correlated with their entrepreneurial attitude and perceived behavior. Entrepreneurial intention is not only influenced by school education but also directly influenced by social factors. Therefore, innovation and entrepreneurship education should focus on improving college students’ entrepreneurial practical experience. Grkan and Dolapiolu [9] believe that the objectives, content, teaching methods, and cooperation among social entrepreneurs of entrepreneurship courses are important factors that affect innovation and entrepreneurship education in colleges and universities for the practice paths. Harkema and Schout [10] put forward a teaching plan to encourage students to establish innovative and entrepreneurial ideas through the integration process, which is conducive to students’ in-depth understanding of the entrepreneurial environment and accumulation of entrepreneurial practical experience. Zhu et al. [11] believed that for innovation and entrepreneurship education in colleges and universities, efforts should be made to innovate teaching methods and promote the organic combination of innovation and entrepreneurship education and professional education through case teaching. Pittaway and Cope [12] held that colleges and universities should organize students to acquire entrepreneurial knowledge through interaction and experience and cultivate students’ leadership, creativity, critical thinking, and ability to deal with social relations. For the institutional content, Alias and Zainuddin [13] thought that the innovation and entrepreneurship education curriculum system in research universities should set up more extracurricular practical courses and organize students to participate in extracurricular practical courses extensively. McGill and Klobas [14] established a sustainable development-oriented innovation and entrepreneurship education system and believed that creativity is an important index to evaluate the effectiveness of innovation and entrepreneurship education. Colleges and universities should scientifically design innovative entrepreneurship education curriculum systems according to different educational levels and train students with entrepreneurial intentions to become practical entrepreneurs with innovative abilities.
Chinese and foreign scholars have paid attention to the practice paths, existing problems, and ecosystem construction of innovation and entrepreneurship education in colleges and universities. For the research on practice paths, Yueh and Hsu [15] discussed the practice path of innovation and entrepreneurship education in colleges and universities from practical teaching and entrepreneurial desire. Wang et al. [16] believed that colleges and universities should take reform as a breakthrough, take innovation and entrepreneurship education reform as a systematic project with promoting the construction of innovation and entrepreneurship demonstration bases as a starting point, and implement it in classroom teaching, curriculum system construction, and other links. Colleges and universities should be guided by the concepts of “combining the first class with the second class” and “combining individuals with groups”, and fully integrate innovation and entrepreneurship education courses into the curriculum system from three aspects: basic quality education, professional skill education, and general interest education [17]. For the existing problems. Rhode et al. [18] discussed the problems in innovation and entrepreneurship education from four aspects: universities, students, educational elements, and society, and put forward solutions from five aspects: educational methods, national policies, and project feasibility. Popovic et al. [19] believed that there are difficulties in theory, policy, and practice in the innovation and entrepreneurship education of colleges and universities, and put forward two development paths for implementation: adaptation and extension. Horvat et al. [20] stated that there are deep-rooted problems in the cognition, popularization, and ontology defects of innovation and entrepreneurship education in colleges and universities, and proposed that innovation and entrepreneurship education should go deep into the daily life of higher education. It is believed that there are some problems in innovation and entrepreneurship education in local engineering colleges, such as system disharmony, resource bottleneck, and system obstacles, and the “135” innovation and entrepreneurship education model reform has been explored and implemented [21, 22] thought that the popularization effect of innovation and entrepreneurship education in colleges and universities in China is not ideal, put forward three development directions of “integral” system construction, “discipline-supported” education model, and “practical rationality”-dominated knowledge production, and pointed out the popularization path of innovation and entrepreneurship education. In terms of ecosystem construction. Long built an innovation and entrepreneurship education ecosystem with projects as the carrier and competitions as the starting point [23] Yu [24] analyzed the innovation and entrepreneurship ecosystem in land-grant universities from seven aspects, including offering innovation and entrepreneurship courses, and thought that universities in China should build an all-round and multi-level innovation and entrepreneurship ecosystem. Brcz [25] obtained the participants, constituent parts, and key components of the innovation and entrepreneurship education ecosystem through a number of case studies of universities in the United States, Britain, and Japan, and constructed an innovation and entrepreneurship education ecosystem model suitable for universities in China. To sum up, foreign countries have conducted in-depth research on the influencing factors, practice paths, and system content of innovation and entrepreneurship education in colleges and universities [26]. China has made great achievements in the practice paths, existing problems, and ecosystem construction of innovation and entrepreneurship education in colleges and universities, but few scholars have explored the construction of innovation and entrepreneurship education systems in colleges and universities under the background of “double first-class” construction [27, 28]. In the “double first-class” construction period, establishing and perfecting the innovation and entrepreneurship education system is an important way for colleges and universities to comprehensively deepen the reform of innovation and entrepreneurship education and realize the goal of cultivating top-notch innovative talents [29]. Based on the existing research, therefore, it is very important and urgent in this study to explore the theoretical basis and content framework of the development level of innovation and entrepreneurship education in 19 sub-ministerial and above cities, such as Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, Shenzhen, and Chengdu in China.
Generally speaking, the research on the high-quality development evaluation of innovation and entrepreneurship in China has attracted attention, but a scientific and reasonable quality evaluation system has not yet been formed. The existing research on innovation and entrepreneurship evaluation mainly focuses on normative research, and empirical methods have been less used in the research. Especially in innovation and entrepreneurship, the elements and effectiveness of innovation and entrepreneurship education have been insufficiently cognized, without evidence support from any empirical research. Generally, empirical research needs to be supported by normative research, which, in turn, needs to be verified by empirical research. Enlightened by the existing research, it was thought in this study that the high-quality development of innovation and entrepreneurship should be evaluated based on the process and results of innovation and entrepreneurship. And innovation and entrepreneurship process could be evaluated from such dimensions as the background, process, input, output, and transformation of innovation and entrepreneurship. In addition, the high-quality development of innovation and entrepreneurship should be evaluated from entrepreneurial knowledge and skills, and entrepreneurial intention and spirit.
Modeling
TOPSIS method
TOPSIS method can eliminate the dimensional influence of different indexes by normalizing and co-trending the initial data, and can objectively reflect the real gap between schemes, so it has a wide scope of application. Firstly,
Considering the different possibilities of index dimensions, the initial judgment matrix
In Eq. (3),
According to the AHP method, the information weight matrix
Based on the weighted judgment matrix, the positive ideal solution
In Eq. (5),
Finally, the relative closeness
The objectives were ranked according to the relative closeness
At present, control variables have been ranked by scholars mostly using the Delphi method or questionnaire survey method, but the ranking results are usually highly subjective, failing to change according to the relative change extent of each control variable. Consequently, the evaluation results lack objectivity and rationality. In this study, the importance of evaluation indexes was ranked using the AHP-EM combination weighting method, which ensured the objectivity and rationality of the evaluation index system for the high-quality development of innovation and entrepreneurship.
(1) Analytic hierarchy process (AHP)
In a hierarchical structural model, the bottom layer is generally the factor layer, and all kinds of basic risk factors identified are regarded as the second-level risk evaluation indexes; the middle layer is the criterion layer, which classifies risk factors as the first-level risk evaluation indexes; the top layer is the objective layer, that is, the decision goal that risk quantification needs to achieve. After the evaluation objectives, plans, standards, and indexes are determined, the hierarchical model of the system can be constructed to comprehensively identify and analyze the risk factors. Then, the judgment matrix is established. According to the established risk hierarchy, every two factors are compared and the quantitative scale between them is made through the nine-point scale method based on their importance, thereby obtaining a judgment matrix.
The product of elements
The
Subsequently,
(2) Entropy method (EM)
The entropy method (EM) is an objective weighting method to judge the statistical dispersion of indexes. In case of less information, the greater the uncertainty, the greater the entropy; with more information, the uncertainty decreases and the entropy decreases. The weight of each evaluation index is determined according to its entropy, and the greater the relative change of the index, the greater its weight. Among the evaluation methods of mutation sequences, the importance of evaluation indexes is ranked through EM to overcome the deviation triggered by subjective scoring. The general procedure of EM can be divided into the following steps:
The proportion
The entropy
The diversity coefficient
The weight
The outermost index weights The importance of the evaluation indexes for innovation and entrepreneurship education is ranked according to the weight vector
(3) Determination of comprehensive weight
The subjective weight vector
The optimization model is solved to obtain the comprehensive weight vector, shown in Eq. (19).
The comprehensive weight vector is shown in Eq. (20):
The evaluation of the high-quality development of innovation and entrepreneurship is a “three-in-one” (full aperture, whole process, and whole perspective) evaluation of innovation and entrepreneurship reform. Therefore, the evaluation system for the high-quality development of innovation and entrepreneurship is a complex system, and evaluation indexes should be selected following the principles of comprehensiveness, scientificity, operability, and dynamics. The evaluation principles for the high-quality development of innovation and entrepreneurship mainly start from different angles, such as the background, process, input, output, and transformation of innovation and entrepreneurship, the emphasis is laid on the final evaluation, and the most valuable is the organic combination of process evaluation, formative evaluation, and diagnostic evaluation, highlighting the sustainable improvement of the high-quality development of innovation and entrepreneurship. According to the evaluation principles for the high-quality development of innovation and entrepreneurship, 21 subindexes belonging to 5 major classes were selected (Table 1).
Evaluation index system for the high-quality development of innovation and entrepreneurship
Evaluation index system for the high-quality development of innovation and entrepreneurship
In this study, the high-quality development level of innovation and entrepreneurship in 19 sub-ministerial and above cities, such as Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, Shenzhen, and Chengdu, China, was measured (Table 2). The original data of the 19 cities in 2022 come from China Statistical Yearbook, China Statistical Yearbook on Science and Technology, China Torch Statistical Yearbook, China Statistics Yearbook on High Technology Industry, China City Statistical Yearbook, and Educational Statistics Yearbook of China.
Basic information of the samples
Basic information of the samples
On the basis of relevant research results and combining the evaluation method for the high-quality development of innovation and entrepreneurship, an evaluation index system containing 5 first-level indexes and 21 second-level indexes was first established for the high-quality development of innovation and entrepreneurship from the following aspects: the background, process, input, output, and transformation of high-quality development of innovation and entrepreneurship, and a three-layer index evaluation system was constructed based on the principles of scientificity, operability, and practicability. Then, the AHP, EM, and TOPSIS model were combined to construct the combination weighting-TOPSIS model for evaluating the high-quality development of innovation and entrepreneurship. First, the index weight was determined using the AHP-EM combined method, and the weight value of each third-level index was calculated (Table 3).
Results of AHP-entropy combination method
Results of AHP-entropy combination method
TOPSIS method evaluates the relative advantages and disadvantages of positive and negative ideal solutions based on their distance ranking from the evaluation object. First, evaluation indexes were determined, the forward trend (the greater, the better) of evaluation indexes was guaranteed, and the calculation results are listed (Table 4).
Positive and negative ideal solutions
Positive and negative ideal solutions
The positive and negative ideal solutions in Table 5 are the intermediate process values when calculating the positive and negative distances (D
TOPSIS evaluation calculation results
D
In the evaluation system for the high-quality development of innovation and entrepreneurship, the high-quality development background, process, input, output, and transformation of innovation and entrepreneurship were the first-level indexes, and 21 indexes like the total number of listed companies on the science and technology innovation board, the year-on-year growth rate of the total number of real markets, patent awards, the number of granted patents for invention, innovation and entrepreneurship curriculum planning, and innovation and entrepreneurship theory teaching were used as the second-level indexes to evaluate the high-quality development of innovation and entrepreneurship in 19 sub-ministerial and above cities like Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, and Shenzhen, China. According to the evaluation results, it could be known that the influencing factors in the evaluation system for the high-quality development of innovation and entrepreneurship in 19 sub-ministerial and above cities in China were ranked as: the total number of listed companies on the science and technology innovation board
Conclusions
In this study, influencing indexes were hierarchically classified by combining AHP and EM, followed by combination weighting of the indexes. Then, a comprehensive evaluation decision model for the high-quality development of innovation and entrepreneurship was established through the TOPSIS method. A total of 19 sub-ministerial and above cities like Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, and Shenzhen in China were empirically studied as the study objects, and the following conclusions were drawn:
An online teaching satisfaction evaluation index system was established, and an online teaching effect evaluation index system containing 5 first-level indexes and 21 second-level indexes was constructed from the following aspects: the high-quality development background, process, input, output, and transformation of innovation and entrepreneurship. Subsequently, a combination weighting-TOPSIS online teaching effect evaluation model was built by combining AHP and EM. Furthermore, indexes were ranked using the AHP-EM weighting method. It was then found that the most important factors influencing the high-quality development level of innovation and entrepreneurship were the total number of listed companies on the science and technology innovation board, the year-on-year growth rate of the total number of real markets, patent awards, the number of granted patents for invention, innovation and entrepreneurship curriculum planning, and innovation and entrepreneurship theory teaching. The AHP-EM-TOPSIS evaluation method was adopted to evaluate the high-quality development level of innovation and entrepreneurship in 19 sub-ministerial and above cities in China, such as Beijing, Shanghai, Tianjin, Chongqing, Guangzhou, and Shenzhen, among which Shenzhen, Shanghai, and Beijing ranked the top three, while Harbin, Dalian, and Xiamen ranked the last three. Based on the above analysis, Harbin, Dalian, and Xiamen need to strengthen the efforts into the management of the following aspects: the total number of listed companies on the science and technology innovation board, the year-on-year growth rate of the total number of real markets, patent awards, the number of granted patents for invention, innovation and entrepreneurship curriculum planning, and innovation and entrepreneurship theory teaching. Meanwhile, the proposed method can reflect the fuzziness of the evaluation object—the high-quality development level of innovation and entrepreneurship- effectively reducing information loss and thus contributing to more accurate evaluation results.
Footnotes
Acknowledgments
This study was supported by the National Social Science Foundation (No. BIA210171).
Declarations of interest
None.
