Abstract
Abstract
Background:
Infections are the most frequent complication after colorectal surgery. It has been suggested that adipose tissue metabolism could be related to the risk of post-operative infection, but this could be partially related to the body-mass index. The aim of this study was to look for a relation between adipocytokine levels and the risk of post-operative infection and its type.
Methods:
This prospective cohort study was conducted between March 2013 and March 2014 in two French teaching hospitals. Pre-operative plasma levels of adiponectin and leptin were measured in consecutive patients undergoing elective colorectal surgery. All infections in the 30 d following surgery were recorded.
Results:
Among the 142 patients included, 29 (20.4%) presented a post-operative infection: 26 surgical site infections and three extra-abdominal infections. Adiponectin and leptin levels correlated weakly but substantially with the body mass index (rspearman=−0.26 and +0.31, respectively). While there was no substantial difference between patients with and those without post-operative infection for adiponectin, median pre-operative leptin was substantially greater in patients with post-operative infection (8.67 vs. 4.37 ng/mL, p=0.003). A substantial interaction was found between leptin and cancer. In patients operated on for cancer, the area under the receiver-operating characteristic (ROC) curve was lower than in patients with benign diseases (0.597 vs. 0.858, p=0.011). Similar results were observed for intra-abdominal infection and surgical site infection.
Conclusion:
Patients with greater levels of leptin before colorectal surgery have an increased risk of post-operative surgical infection. This effect is stronger in patients without cancer. Adiponectin levels are not related to the risk of infection in Western patients.
P
The relation between leptin and adiponectin levels and the onset of post-operative infection has been investigated, mainly in studies that included a small number of patients, with conflicting results [10,11,14]. The aims of this study were to investigate the relation between the pre-operative plasma adipocytokine levels and the risk of post-operative infection, and to evaluate adiponectin and leptin as predictors of post-operative infection.
Patients and Methods
Study design and inclusion criteria
This bi-institutional prospective observational study was conducted between March 2013 and March 2014 at the Bocage Central University Hospital and the George-François Leclerc Anticancer Centre, both in Dijon (France). All consecutive patients undergoing elective colorectal surgery with anastomosis in either of the two participating institutions were included, whatever the diagnosis (benign or malignant disease). Exclusion criteria were the association of hyperthermic intra-peritoneal chemotherapy for peritoneal carcinomatosis and the presence of any sign of intra-abdominal infection before or during surgery. The protocol was approved by the regional Research Ethics Committee (CPP Est 1, Dijon, France) and the French Agency for the Security of Health Products (AFSSAPS). Patients provided written informed consent before their inclusion in the study.
Endpoints
The two endpoints of the study were the overall frequency of post-operative infections and the specific incidence of SSI and intra-abdominal infections in the 30 d following the operation. The definitions used for intra-abdominal infection, SSI infection, pneumonia, urinary-tract infection, and central-catheter infection were those of the U.S. Centers for Disease Control and Prevention [15].
Evaluation of the patients and follow-up
Potential patient-specific and intra-operative risk factors for infection were recorded (gender, age, pre-operative health status, body-mass index [BMI] and surgical indication). The afternoon before surgery, a blood sample was taken to determine the pre-operative plasma levels of C-reactive protein (CRP), leptin, and adiponectin. Pre-operative intravenous antibiotics were administered before the skin incision according to current national French guidelines and a consensus statement. During the post-operative period, patients were examined by the attending surgeon daily. He/she was blinded to the adipocytokine results. Patients were observed at the outpatient clinic within 5 wks after surgery and all complications were recorded.
Biological analysis
Blood samples were separated immediately by centrifugation and stored at –80°C until centralized analysis. Serum C-reactive protein (CRP) was measured using conventional laboratory techniques. Plasma concentrations of leptin (ng/mL) and adiponectin (mcg/mL) were assayed using a commercially available enzyme-linked immunosorbent assay (ELISA) kit (Quantikine; R and D Systems Inc., Minneapolis, MN, USA) according to the manufacturer's instructions. The intra- and inter-assay coefficients of variation were below 5% for all measurements.
Statistical analysis
Categorical variables were expressed as percentages and compared with the Chi-2 test. As the Shapiro-Wilk test was substantial for all variables, quantities were expressed as medians with interquartile ranges (IQR) and compared using non-parametric tests (Mann-Whitney or Kruskal-Wallis, as appropriate). Correlations between each adipocytokine and BMI were measured using the Spearman correlation coefficient (rs). Odds ratios (ORs) and their 95% confidence intervals (95% CI) were calculated using logistic regression models to assess the association between each adipocytokine and the risk of infection (post-operative infection, intra-abdominal infection, and SSI). A transformation with base 2 logarithm was performed aiming that the OR showed the impact of doubling adipocytokines' value on the risk of infection. Log-linearity was checked using fractional polynomials. In addition to the BMI, potential confounders in multivariate analyses were all clinical and biological variables related to post-operative infections or to plasma adipocytokines with a p value<0.20 in univariate analysis. Potential interactions between the recorded clinical data and the impact of adipocytokines were also assessed. The discriminant ability of substantial adipocytokines was assessed with the area under the ROC curve, which is presented with its 95% confidence interval. The statistical analysis was performed using Stata software (Stata corporation, College Station TX, USA). The significance level was p<0.05 for all tests.
Results
Description of patients and procedures
One hundred forty-two patients (78 men and 64 women) with a mean age of 66.3±13.7 years were included in the study; 97 of these were operated on for colorectal cancer and 45 for benign diseases. The 30-d mortality rate was 2.8% (four patients).
Post-operative infections
Twenty-nine patients (20.4%) developed a post-operative infection. Among these, 26 had a SSI (overall incidence of 18.3%): 12 had a wound infection (8.5%) and 15 had an intra-abdominal infection (10.6%), with one patient presenting both. Three patients had only extra-abdominal infections: Urinary tract infections (n=2), and catheter infection (n=1). Two patients had both an SSI and an extra-abdominal infection.
Factors related to adipocytokine levels
The pre-operative concentrations of adipocytokines correlated with the age, gender and BMI (Table 1). Namely, pre-operative plasma adiponectin correlated weakly but substantially with BMI (negative correlation, rs=−0.26, p=0.003) and with age (positive correlation, rs=0.19, p=0.028). It was also greater in females than in males (9.98 vs. 4.87 mcg/mL, p=0.003). The same associations were found for leptin, except for BMI (positive correlation, rs=0.31, p=0.0003).
Q1–Q3=Interquartile intervals.
The correlation coefficient between leptin and age was 0.17 (p=0.043), and leptin was also greater in females than in males (6.28 vs. 3.73 ng/mL, p=0.002). There was no correlation between adiponectin and leptin (rs=-0.03, p=0.682). Neither adiponectin nor leptin was associated with pre-operative CRP or with the surgical indication.
Overall risk of infection and adipocytokine levels
Pre-operative plasma leptin was the only adipocytokine substantially associated with post-operative infections, intra-abdominal infections, or surgical site infections (Table 2). After adjustment for the interaction terms and for BMI, age, gender and cancer, the adjusted leptin OR associated with post-operative infection (reflecting the impact on the risk of infection after doubling the leptin values) was 4.66 (95% CI: 1.92–11.28), p=0.001. Consistent results were observed for SSI: adjusted OR=6.46 (2.25–18.57), p=0.001; and also for intra-abdominal infections: adjusted OR=4.73 (1.76–12.72), p=0.002. A substantial interaction between leptin and cancer was found for the risk of post-operative infection (p=0.022). In patients operated on for cancer the area under the ROC curve, assessing the ability of leptin to discriminate between patients with or without infection was substantially lower than in patients with benign diseases for all types of infection (Table 3).
QI=Interquartile intervals.
AUC=Area Under the ROC Curve; CI=Confidence interval; ROC=receiver-operating characteristic.
Discussion
Adipocytokines reflect the metabolic activity of the adipose tissue. The relation between obesity, insulin-resistance, inflammation, and infection is a major concern in the current literature dealing with surgical infection. Given the disparity of results in recent studies, our aim was to provide more data to understand the relation between adipocytokines and the risk of surgical infection.
Two Japanese groups studied adipocytokines as predictors of surgical infection, and concluded that adiponectin was a better predictor than leptin. Matsuda et al. measured both adipocytokines in 41 patients undergoing colorectal cancer surgery [10]. In their univariate analysis, pre-operative concentrations of both adipocytokines were substantially lower in patients who subsequently developed post-operative infection. Only adiponectin remained substantial in the multivariate analysis. After having assessed adiponectin in animal models of sepsis, Yamamoto et al. focused on adiponectin alone in their series of 150 patients undergoing gastric cancer surgery [14]. They found a link between high pre-operative concentrations of adiponectin and the overall risk of infection. They also stated that the post-operative decrease in adiponectin might be involved in the onset of infection. The results of the AGARIC study, which included 174 patients undergoing elective colorectal surgery, found quite different results: Greater pre-operative concentrations of leptin, CRP, and insulin in infected patients, and no substantial relation between adiponectin and post-operative infection. Six other adipocytokines measured in this study were unrelated to the onset of post-operative infection [11].
Our results confirmed that patients with greater pre-operative concentrations of leptin have an increased risk of post-operative infection as a whole, and of SSI and intra-abdominal infection in particular. This is consistent with the results of our previous work on this topic and confirms that leptin is a marker of the risk of surgical infection [11]. Whether it has or not a physiologic role in the onset of infection remains unknown. Leptin is related to obesity, insulin resistance, and inflammation, all of which are involved in the onset of infection. It is an important signaling molecule in the regulation of food intake and energy balance, and it also acts as an acute-phase reactant that regulates pro-inflammatory immune responses.
It has been suggested that leptin deficiency may increase susceptibility to bacterial infections and hypothesized that it could impair or down regulate the inflammatory response [16]. Its precise physiologic role remains unknown, but it could be a marker of pre-operative ongoing inflammation, just as pre-operative C-reactive protein has been linked to an increased risk of post-operative infection [17,18]. As leptin is produced mainly in adipose tissue, its concentrations are partially related to the BMI, and particularly to the distribution of body fat in obese patients [11,19]. The BMI itself is a well-known risk factor of SSI, namely wound abscess, although this was not confirmed in the present study whose size number was not large enough to reach significance on that point [7–9,20]. However, the present study showed that the correlation between leptin and infection goes beyond the effect of the BMI and the BMI-associated increased risk of wound abscesses. This would also be consistent with increasing evidence showing that though obesity increases the risk of wound abscess, it has no impact on the incidence of other infectious complications. In particular, it does not increase the risk of intra-abdominal or respiratory infection [6, 20–23].
Interestingly, according to our results, the predictive accuracy of leptin for the onset of infection was much better in the absence of cancer. This explains probably a great part of the disparities found between our results and those obtained by the Japanese authors, as they focused only on cancer patients. As cancer patients have already an ongoing inflammatory activity induced by the neoplasm, the regulatory role of leptin in the inflammatory response may be impaired in that setting.
Adiponectin seems to have anti-inflammatory properties [13]. It has also been associated with insulin resistance and several cancers (breast, endometrium, colon, stomach, and prostate) [24]. As confirmed in the present study, circulating concentrations of adiponectin correlate inversely with the BMI. In this study, as in the AGARIC study, adiponectin was not substantially related to the risk of infection [11]. The two Japanese groups that studied this point found a relation but in opposite senses. For Yamamoto et al. infected patients presented greater concentrations, whereas for Matsuda et al. they had lower concentrations [10,14]. The hypothesis we can put forward to explain this discrepancy is ethnic and weight differences between Asiatic and European patients, even if we adjusted by the BMI and no interaction was found for it.
We therefore conclude that pre-operative leptin is related to the risk of surgical infection, particularly in the absence of cancer. Adiponectin does not seem to have such a relation in Western patients. Further studies on the physiological effects of leptin could help our comprehension of the relation between adipose tissue metabolism, inflammation, and the risk of surgical infection.
Footnotes
Author Disclosure Statement
No conflict of interest to declare.
This work was funded by a grant from the Groupement de Coopération Sanitaire Grand-Est 2011, the University Hospital of Dijon (France) and a French Government grant managed by the French National Research Agency under the program “Investissements d'Avenir” (ANR-11-LABX-0021).
Acknowledgments
The authors are indebted to Elisabeth Devilliers, MD, for her heartful support of this project. The authors thank the CIC-EC (CIC 1432), INSERM 866 and DRCI for their logistic support with special thanks to Emilie Galizzi, Cassandra Porebski, Amandine Martin, Fanny Lachaux, Evelyne Phu, and Maud Carpentier. The authors also thank the medical doctors and residents who took care of the patients: Giovanni Di Giacomo, Nicolas Lagoutte, Sophie Al Samman, Cédric Angot, Sophie Jambet, Sabine Holl, Pierre Landreau, Matthieu Poussier, Alexandre Doussot, Christophe Combier, Nicolas Santucci, Baptiste Borraccino, Thomas Perrin, Laura Vincent, and Axel Gilbert; the nurses who took the blood samples; the patients who accepted to participate in this protocol; the laboratory technicians who helped with the assays; and Mr Philip Bastable, who revised the manuscript.
